Ready to make your appetizers stand out without cooking? The Chatelaine smoked salmon roll on cucumber recipe is a stylish and tasty choice. It’s also healthy, making your guests ask for more. This dish is easy to make and looks great, perfect for any event.
Key Takeaways
- This Chatelaine smoked salmon roll on cucumber recipe takes approximately 10-15 minutes to prepare.
- Each serving contains about 200 calories, depending on portion size and ingredients used.
- Using high-quality smoked salmon is essential for the best flavor.
- Cucumbers add a refreshing crunch and are 95% water, promoting hydration.
- Fresh dill and lemon juice enhance the cream cheese, adding vibrant flavor.
Introduction to Chatelaine Smoked Salmon Roll on Cucumber Recipe
The Chatelaine smoked salmon roll on cucumber recipe is a hit today. It mixes the smoky salmon with the fresh cucumber. It’s perfect for any event, making any gathering special.
This recipe takes only 15 minutes to make. It gets a 4.9 out of 5 rating from 262 reviews. It’s a great choice for impressing your guests.
Each serving has about 200 calories, primarily from smoked salmon and cream cheese. It uses 8-10 ounces of smoked salmon and a cup of cream cheese. It’s good for those who follow gluten-free or low-carb diets. The cucumber makes it light and refreshing.
Smoked salmon rolls are elegant and easy to make. You can prepare them up to four hours ahead. Adding fresh dill or chives makes every bite taste amazing.
Why Choose Cucumber for Your Smoked Salmon Rolls?
Cucumber is a great choice for smoked salmon rolls. It adds a refreshing touch that goes well with the fish’s rich taste. This makes the dish a hit at any event.
Health Benefits of Cucumber
Cucumbers are low in calories, with just 16 calories in a mediudm one. They are mostly water, which is good for staying hydrated. They also have vitamins K and C. Learn more about the health benefits of eating Cucumber in this article.
Adding cucumbers to your meals can boost your health. It helps balance your diet.
The Crisp Texture of Cucumber
Cucumbers have a crunchy texture that adds to the fun of eating smoked salmon rolls. This crunch contrasts well with the softness of cream cheese and salmon. It makes each bite more enjoyable.
The right thickness of cucumber slices, about 1/4 inch, keeps them crunchy. It also holds the filling well.
| Nutritional Component | Cucumber (per medium cucumber) | Smoked Salmon (per 3-ounce serving) |
|---|---|---|
| Calories | 16 | 140 |
| Protein (grams) | 1 | 24 |
| Omega-3 Fatty Acids (grams) | 0 | 2.6 |
| Hydration (percent) | 95% | N/A |
| Vitamin K (micrograms) | 16.4 | N/A |
Recipe Ingredients for Your Chatelaine Smoked Salmon Roll on Cucumber
When making Chatelaine smoked salmon roll on cucumber recipe, picking the right ingredients is key. Start with top-notch smoked salmon. It’s the main star of your dish. Wild-caught salmon is usually the best choice for its great taste and texture.
Choosing Quality Smoked Salmon
Go for cold-smoked salmon for a light flavor. This salmon is cured at low temperatures. It keeps its rich taste and has a smooth texture. Use about 8 ounces for this recipe, so you have enough for a full filling.
Essential Ingredients Overview
Here’s a quick summary of the smoked salmon ingredients you need, along with their recommended quantities for a perfect assembly:
| Ingredient | Quantity | Purpose |
|---|---|---|
| Quality Smoked Salmon | 8 oz | Main filling |
| Herbed Cream Cheese Spread | 4 oz (for binding) | |
| Fresh Dill | 2 tbsp, finely chopped | Flavor enhancement |
| Chives | 2 tbsp, finely chopped | Flavor enhancement |
| Lemon Juice | 1 tbsp | Flavor balance |
| English Cucumber | 1, sliced into 1/8-inch rounds | Base for rolls |
| Ground Black Pepper | 1/8 tsp | Seasoning |
For the herbed cream cheese spread, mix 8 ounces of cream cheese with chopped fresh dill and chives. This makes a tasty binding that goes well with the salmon. Let your cream cheese sit for 10-15 minutes to blend the flavors. Chill your cucumber rolls for about 30 minutes before serving. This makes the texture and flavor even better.
Step-by-Step Preparation for Chatelaine Smoked Salmon Roll on Cucumber Recipe
Making delicious smoked salmon rolls is easy. This guide will help you make them perfectly. You’ll learn to make a tasty cream cheese mix and assemble the rolls well.
Preparing the Cream Cheese Mixture
The cream cheese mix is the heart of your rolls. Here’s how to make it right:
- Start by softening 8 ounces of cream cheese at room temperature for easier mixing.
- Add a tablespoon of fresh dill, chopped chives, or any herbs you prefer for flavor.
- Mix in a squeeze of lemon juice to give it a slight tang.
- For an added kick, season with salt and pepper to taste.
- Whip everything together until smooth and creamy, making sure the mixture is well combined.
Assembling the Salmon Rolls
Now your cream cheese mix is ready. It’s time to put your rolls together. Follow these steps for perfect rolls:
- Slice cucumbers thinly, aiming for uniform pieces that are about an eighth of an inch thick.
- Spread a thin layer of the prepared cream cheese mixture on each slice of cucumber.
- Place a slice of smoked salmon on top, ensuring it covers the cream cheese evenly.
- Carefully roll the cucumber slice, starting from one end and rolling towards the other, making sure it’s tight but not tearing.
- Secure each roll with a toothpick if needed, and proceed to arrange them on a serving plate.
Tips for Serving Chatelaine Smoked Salmon Roll on Cucumber Recipe
When you make your Chatelaine smoked salmon roll on cucumber recipe, think about how to serve it. A good presentation makes the dish look great and makes your guests excited. With some careful planning, you can turn simple appetizers into a beautiful centerpiece for any event.
Garnishing Your Rolls
Garnishing is the final step that makes your smoked salmon rolls special. Fresh herbs like dill or chives add color and taste. Here are some garnishing ideas:
- Sprinkle finely chopped dill for a burst of freshness.
- Add a few capers on the side for a briny contrast.
- Drizzle a light lemon vinaigrette for an extra zing.
- Use edible flowers to introduce vibrant colors to your platter.
Pairing Suggestions for a Complete Meal
Choosing the right sides can make your meal complete. Here are some pairing ideas for your smoked salmon rolls:
- Lightly toasted baguette slices topped with cream cheese and herbs.
- A fresh arugula salad with citrus vinaigrette.
- Cocktail shrimp served with a tangy dipping sauce.
- A selection of assorted cheeses, such as brie or gouda.
For drinks, light white wines like Sauvignon Blanc or sparkling water with lemon are great. Pairing your appetizers and drinks well ensures a wonderful taste experience for your guests.
Recipe Variations of the Chatelaine Smoked Salmon Roll on Cucumber
Exploring different smoked salmon roll recipes can be fun. You can make them fit a low-carb diet without losing flavor. Also, trying new flavors can make your appetizers stand out, letting you get creative.
Low-Carb Alternatives
Low-carb appetizers often use avocado or other spreads with smoked salmon. You can mix some cream cheese with mashed avocado for a creamy touch that’s low in carbs. Adding lime juice and cilantro gives it a fresh taste.
Using cucumber and fresh herbs can also make the dish refreshing. This mix suits many tastes.
Creative Flavor Combinations
Trying new flavors can take your smoked salmon rolls in exciting ways. For a Greek twist, add feta cheese, olives, and oregano. Or, mix in mango or pineapple for a sweet contrast with the salmon.
These changes can turn your usual rolls into something special. They’re perfect for any event.
Storing Chatelaine Smoked Salmon Roll on Cucumber Recipe
Preparing your smoked salmon rolls ahead of time makes hosting easier. It lets you enjoy your event more. Keeping your ingredients fresh and crunchy is key. Proper refrigeration is vital for keeping your rolls tasty.
For the best taste, make your smoked salmon rolls a few hours before serving. If you want to prep more, store your cream cheese and cucumber slices separately. This keeps your appetizers fresh and tasty until serving time.
Here’s a quick guide for timing and storage:
| Preparation Type | Storage Method | Recommended Timing |
|---|---|---|
| Assembled Rolls | Cover with plastic wrap and refrigerate | Serve within 2-4 hours |
| Cream Cheese Mixture | Store in an airtight container | Up to 3 days |
| Sliced Cucumbers | Wrap in a damp paper towel and store in a sealed bag | Up to 2 days |
These tips keep your appetizers fresh. Planning ahead reduces stress. You can then enjoy your guests more.
Conclusion
The Chatelaine smoked salmon roll on cucumber recipe is a great choice for any event. It’s quick to make, taking only 15 minutes. This dish is both elegant and healthy, thanks to the smoked salmon and cucumber.
These appetizers are perfect for any party or just a special snack. They’re low in calories but full of nutrients. You can also change up the flavors to suit your taste.
Give Chatelaine smoked salmon roll on cucumber recipe a try and add some class to your meals. Your guests will love the taste and look of it. Plus, it’s easy to make and fun to customize.
Loved this recipe? You’ll adore these delicious treats too! Try our Chocolate Orange Almond Cake, Chicken & Cheese Jalousie, Baileys Irish Cream Chocolate Wafer Drink, and Brach’s Maple Nut Goodies—each one a must-try delight!
FAQ
How do I choose the best smoked salmon for this recipe?
Choose high-quality, wild-caught smoked salmon. It tastes better and feels softer than farmed salmon. Make sure it’s fresh and sustainably caught for the best taste.
Can I prepare the smoked salmon rolls in advance?
Yes, you can make them ahead. Just keep them in a sealed container in the fridge. This keeps them fresh and crunchy.
What other ingredients can I add to chatelaine smoked salmon roll on cucumber recipe?
Try adding avocado, dill, capers, or tropical fruits. These can make your rolls even more tasty and exciting.
How should I serve chatelaine smoked salmon roll on cucumber recipe for a gathering?
Place them on a platter with fresh herbs, lemon, and colorful veggies. Pair with a light wine or appetizers for a great look.
Are there any low-carb alternatives for chatelaine smoked salmon roll on cucumber recipe?
Yes! Use a low-carb cream cheese or add avocado or hummus. This makes the rolls tasty and healthy.
What should I do if my cucumbers are too watery?
Cut cucumbers, sprinkle with salt, and wait 10-15 minutes. Then, dry them with paper towels. This removes extra water.
How long can I store the smoked salmon rolls in the refrigerator?
Enjoy them within 1-2 days in a sealed container. This keeps them fresh and flavorful.
